Long, slow afternoons call for something easy, elegant, and just a little indulgent. This Chamomile Peach Sangria is our alcohol-free take on a classic warm-weather favorite—soft, floral, and perfectly mellow. Featuring our Evening Peach Orchard tea, this recipe blends gentle chamomile with juicy white grape and sun-ripened peach for a drink that’s both relaxed and radiant. It’s a pitcher-style mocktail meant for lingering: on the porch with friends, under the garden shade, or in a quiet moment of solo self-care. With a hint of citrus and a whole lot of charm, it’s the kind of sip that slows time and softens the edges of your day.
You'll Need
- 2 tbsp Evening Peach Orchard Tea, chilled
- 2 cups white grape juice
- ½ orange, sliced
- ½ cup peach slices (fresh or frozen)
-
Ice
To Make:
- Cold brew tea.
- In pitcher, combine tea, grape juice, fruit.
- Chill 2–4 hrs.
- Serve over ice.
The beauty of this Chamomile Peach Sangria is in its stillness—no rush, no buzz, just the grounding flavors of fruit and flower coming together in one easy, refreshing pour. Let it chill, let it bloom, and let it remind you that relaxation can be both intentional and delicious. Whether you’re hosting a summer gathering or simply seeking a moment of quiet sweetness, this zero-proof sangria brings the calm of an orchard evening straight to your glass.
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