Looking for a bold twist on your summer sips? Meet our Spicy Blackberry Limeade—a refreshing, zingy drink that plays with sweet heat, minty coolness, and juicy berry bliss. Perfect for porch hangs, garden gatherings, or a solo moment of spice-infused calm.
This recipe stars our Blackberry Mojito Tea, a tart and minty blend that brings out the best in fresh lime and sultry jalapeño. Whether you’re cooling off after a sunny stroll or adding flair to your mocktail hour, this drink is the perfect mix of heat, sweetness, and sparkle.
You’ll Need:
- 2 tbsp Blackberry Mojito Tea, cold brewed
- ½ oz fresh lime juice
- ½ oz jalapeño simple syrup*
- 2 oz lemonade or limeade
- Ice
- Blackberry + lime for garnish
To Make:
- Cold brew the tea and strain.
- In a shaker, combine tea, lime juice, jalapeño syrup, and lemonade with ice.
- Shake well and strain into a glass filled with fresh ice.
- Garnish with a blackberry and lime slice. Sip and savor the magic.
- Pro tip: Want to dial up the heat? Leave a few jalapeño seeds in your syrup. Prefer it milder? Remove seeds before simmering.
How to Make Jalapeño Simple Syrup
Simmer 1 sliced jalapeño with ½ cup water and ½ cup sugar until fully dissolved. Strain and let cool. Store any extra syrup in the fridge and use it to spice up lemonade, iced tea, or even salad dressings!
This mocktail is a summer standout—bright, balanced, and just the right amount of wild. If you're craving something that feels a little rebellious and a lot refreshing, this one’s for you.
Let us know how you like it! Tag us on Instagram @fullmoonteacompany with your creations—we love to see your tea rituals.
