Who says tropical flavors are only for piña coladas on the beach? With our Summer Jasmine Green Tea, you can bring a touch of the tropics to your glass in a totally unexpected way. This mocktail blends jasmine’s delicate floral notes with pineapple, lime, and creamy coconut milk for a drink that feels both exotic and refreshing.
Why This Mocktail Works
The floral aroma of jasmine pairs surprisingly well with tropical fruit. Pineapple brings juicy sweetness, lime adds a tangy edge, and a swirl of coconut milk ties it all together with a silky finish. The result? A layered, dreamy mocktail that’s perfect for hot afternoons, special gatherings, or whenever you want to channel vacation energy from home.
Ingredients
- 4 oz cold-brewed Summer Jasmine Green Tea
- 2 oz pineapple juice
- 1 oz coconut milk (well-shaken)
- ½ oz lime juice
- ½ oz simple syrup or honey syrup
- Garnish: pineapple wedge + edible flower
Directions
- Cold brew Summer Jasmine Green Tea by steeping 2 teaspoons of tea in 8 oz cold water for 6–8 hours (or overnight) in the fridge.
- In a cocktail shaker with ice, combine tea, pineapple juice, lime juice, and syrup.
- Shake well and strain into a glass filled with ice.
- Slowly pour in the coconut milk to create a gorgeous swirl effect.
- Garnish with a pineapple wedge and edible flower for a tropical touch.
Imagine jasmine blossoms carried on a warm ocean breeze, mingling with the sweetness of pineapple and the creaminess of coconut. 🌙🍍✨ This mocktail is vibrant, unexpected, and a total showstopper for your next summer gathering.
Want to level it up even more? Rim your glass with toasted coconut flakes or add a splash of sparkling water for a fizzy finish. Either way, the Tropical Jasmine Colada will transport you straight to paradise.
👉 Grab your bag of Summer Jasmine Green Tea and sip your way to the tropics!
