The holidays call for sparkle, color, and something special in your glass. Our Cranberry Holiday Spritz, made with Frosted Cranberry Citrus Herbal Tea, is the perfect festive sip — bright, tart, floral, and beautifully balanced between sweet and refreshing.
This blend was designed to celebrate the season without being overly traditional. Frosted Cranberry Citrus combines cranberry, orange peel, hibiscus, rooibos, and elderflower for a flavor that’s both cheerful and elegant. When transformed into a spritz, it becomes the kind of drink that feels equally at home at a holiday party or a quiet night in with twinkle lights and good company.
The Inspiration
This drink captures everything we love about winter — vibrant fruit, subtle floral notes, and a sparkle that feels celebratory. Unlike mulled wine or cider, it’s caffeine-free and can be served chilled, making it perfect for afternoon gatherings or dinner parties where you want something refreshing and festive.
The color alone is reason enough to make it. Frosted Cranberry Citrus brews into a glowing ruby-red tea that looks stunning in a glass with bubbles and a garnish of fresh cranberries or citrus slices.
Cranberry Holiday Spritz Recipe
Servings: 2
Prep Time: 10 minutes
Ingredients:
- 1 cup brewed and chilled Frosted Cranberry Citrus Herbal Tea
- ½ cup cranberry juice (unsweetened or lightly sweetened)
- 1 tablespoon orange juice
- ½ tablespoon honey or simple syrup (optional)
- ½ cup sparkling water or prosecco (for a cocktail version)
- Ice
- Garnish: fresh cranberries, orange slices, or a sprig of rosemary
Instructions:
-
Brew the tea:
Steep 1 tablespoon of Frosted Cranberry Citrus Tea in 1 cup of hot water for 10 minutes. Strain, cool, and chill in the refrigerator. -
Mix:
In a shaker or pitcher, combine chilled tea, cranberry juice, orange juice, and sweetener. Stir well. -
Serve:
Fill two glasses with ice. Pour in the tea mixture, then top with sparkling water or prosecco. -
Garnish:
Add cranberries, a slice of orange, or a sprig of rosemary for an extra touch of holiday flair.
Flavor Notes
This spritz is balanced and versatile — lightly tart from hibiscus and cranberry, rounded by the natural sweetness of rooibos, and brightened by citrus and elderflower. It feels festive without being sugary, and refreshing without losing its sense of warmth and depth.
If you prefer something sweeter, use sparkling lemonade instead of sparkling water. For a mocktail that tastes like a celebration, top with a splash of ginger beer instead.
Make It a Party
Set up a Holiday Spritz Bar with a pitcher of chilled Frosted Cranberry Citrus tea, sparkling water, fresh fruit, and simple syrup so guests can build their own. The rich color and aroma make it feel special, but it’s easy enough for any casual gathering.
It’s also beautiful served in coupe glasses for a toast or in tall glasses with crushed ice and rosemary for a winter brunch.
The Essence of the Season
Our Frosted Cranberry Citrus Tea was created to celebrate winter without relying on heavy spice. It’s tart, radiant, and full of life — a perfect companion for the holidays. This spritz captures that spirit in liquid form: light, joyful, and made for sharing.
