When the days turn golden and the air buzzes with summer sweetness, there’s nothing quite like a drink that feels both refreshing and nostalgic. Our Iced Chai Cream Soda is a playful, dairy-free twist on the classic soda fountain float—infused with the bold, smoky spice of our Cowboy Chai, the smooth vanilla notes of cream soda, and the soft creaminess of oat milk. It’s fizzy, spiced, and just a touch indulgent—perfect for porch sitting, post-garden sipping, or slowing down in the midday heat. Whether you're chasing childhood memories or just in need of a little sparkle, this drink captures that magic in a glass.
You’ll Need:
- 2 tbsp Cowboy Chai, chilled
- 3 oz vanilla cream soda
- 1 oz oat milk
- Pinch cinnamon or nutmeg
-
Ice
To Make:
- Cold brew chai.
- In glass: chai, cream soda, oat milk over ice.
- Stir gently.
- Dust with cinnamon or nutmeg or top with a orange wedge.
From the first spiced sip to the last creamy swirl, this Iced Chai Cream Soda offers a little celebration in every pour. It’s a gentle reminder that joy can be simple—a clink of ice, a fizz of soda, and the grounding aroma of chai. Dairy-free, effortlessly refreshing, and delightfully unexpected, this mocktail is your new warm-weather ritual. So take a moment, sip slow, and savor the season—one chai float at a time.
