If you’ve ever started your day with a hot, hearty cup of English or Irish Breakfast tea, you’re in good company. These strong black tea blends have been a breakfast staple across the world for centuries—and for good reason. Packed with caffeine and full-bodied flavor, they’re like a hug in a mug (with a bit of a kick).
But what makes these iconic breakfast teas so comforting and energizing? Let’s steep ourselves in a little history.
☕ A Brief History of Breakfast Tea
English Breakfast Tea as we know it today emerged during the 19th century, though there's some debate over who gets the credit—some say it was a Scottish tea master; others point to Queen Victoria’s love of a hearty morning brew. Regardless of who started it, English Breakfast became known for its bold, malty flavor and strong backbone—ideal for pairing with milk and sugar.
Irish Breakfast Tea, on the other hand, developed with an even bolder reputation. The Irish traditionally preferred an even stronger cup, often leaning more heavily on Assam tea for its deep, malty notes. It’s a tea meant to warm your bones and wake you up on even the greyest, rainiest of mornings.
🍃 Why Assam + Ceylon Is a Powerhouse Pairing
At the heart of both English and Irish breakfast blends lies a simple but powerful duo: Assam and Ceylon black teas.
- Assam (from India’s lush Brahmaputra Valley) brings depth, strength, and maltiness. It’s what gives breakfast tea its rich body and almost bready aroma.
- Ceylon (from Sri Lanka’s misty highlands) adds briskness, brightness, and a citrusy snap that keeps things lively.
Together, they strike the perfect balance between bold and smooth—exactly what you want when you need a no-nonsense cup to kick off your day.
🌕 Introducing: Full Moon Morning Tea
Now… imagine taking that classic breakfast base of Ceylon and Assam, but giving it a subtle twist. A nod to tradition, but with a touch of something new.
Our Full Moon Morning tea is just that. We’ve blended those same bold black teas with a hint of dried orange peel, adding a light citrus lift that brightens the cup without overpowering it. Think of it as your daily sunrise in a teacup—familiar, grounding, and just a little magical.
Whether you enjoy it plain, with a splash of milk, or brewed strong over ice, Full Moon Morning is here to help you rise with intention and greet the day like you mean it.
