Tea Time Blog

Two steaming glass cups of tea with a bowl of Lapsang Souchong smoked black tea and a clay teapot.

What Makes Lapsang Souchong So Special?

The secret to the bold, smoky character of our Smoky Mountains Cowboy Chai lies in its star ingredient: Lapsang Souchong. Unlike traditional black teas, this distinctive variety is smoke-dried over...

woman in pink shirt preparing dried berries and tea in a metal bowl

The Truth About “Natural Flavors” in Tea

In a world where ingredient labels often feel like a mystery, not all teas are created equal. Many brands boast “natural flavors” to enhance their blends—but what does that really...

Tea farm with green hills at sunset in a cloudy sky with trees and tea farmers

From Leaf to Cup: The Journey of Our Teas

Tea is more than just a beverage—it’s a story of craftsmanship, tradition, and nature’s beauty. At Full Moon Tea Company, we take pride in sourcing the finest black, green, and...

Multi-tier dessert platter with tea sandwiches, macaroons, strawberries with teapots & flowers

The Best Pastry Pairings to Go with Tea

A perfect cup of tea is an experience in itself, but when paired with the right pastry, it transforms into an indulgent delight. Every tea deserves the perfect companion. Whether...

Different kinds of teapots from across the world

The History of Teapots

The teapot is more than just a vessel for brewing tea—it is a symbol of culture, craftsmanship, and hospitality. For centuries, teapots have played an essential role in tea-drinking traditions...