Smoky Mountains Cowboy Chai Premium Loose Leaf Tea

Bold, smoky, and deeply warming, Smoky Mountains Cowboy Chai is our rugged take on a traditional masala chai. Rich Assam tea and smoky Lapsang Souchong create a bold base layered with warming spices like cinnamon, ginger, cardamom, cloves, and black pepper for a cup that feels cozy, adventurous, and a little wild. It’s the kind of tea made for campfires, rainy mornings, and slow rituals.

Available in two sizes:

• • Discovery Size: 3–4 servings, perfect for trying new blends or building your own tea flight.
  • Full Size Pouch: Approx. 20–25 servings for your daily ritual.

Key Features:

1. 1. Smoky Masala Chai Blend: Bold black tea layered with warming spices and campfire-like smokiness.
   2. Rich & Energizing: Approx. 60 mg caffeine per serving.
   3. Naturally Gluten-Free and Vegan
   4. Crafted with Premium Whole Leaf Tea & Organic Spices
   5. Delicious with Milk & Honey

Ingredients:
Lapsang Souchong tea, Assam tea, organic cinnamon, cloves, organic ginger, cardamom, star anise, black pepper.

Brewing Instructions:

• • Measure: Use 1 tsp of tea leaves.
  • Prepare: Add tea to your infuser or teapot.
  • Heat: Use 8 oz. of hot water or milk.
  • Steep: Brew for 5 minutes.

For a richer chai experience, simmer directly in milk and sweeten with honey or maple syrup. Incredible hot, iced, or turned into a cozy dirty chai latte.