Looking for something that’s as beautiful as it is refreshing? Lavender Hibiscus Breeze is the drink you didn’t know you needed. With the tangy, floral notes of Hibiscus Flora Tea, a splash of calming lavender syrup, and the bubbly kick of tonic water, this drink is the perfect balance of sweet, floral, and fizzy. Add gin for an extra botanical punch, or keep it light and refreshing as a mocktail. Either way, you're in for a treat.
Ingredients:
- 4 oz Hibiscus Flora Tea (chilled)
- 1 oz lavender simple syrup (recipe below)
- Tonic water (or club soda for a lighter fizz)
- A splash of gin (optional)
- Ice
- Lavender sprig or hibiscus flower for garnish
Lavender Simple Syrup:
- 1 cup water
- 1 cup sugar
- 2-3 tbsp dried lavender buds
Directions:
- Make the syrup: In a small saucepan, combine the water, sugar, and lavender buds. Heat over medium, stirring until the sugar dissolves. Once it’s all dissolved, let the mixture simmer for 5-7 minutes to infuse the lavender flavor. Remove from heat and let cool. Strain out the lavender buds, and you’re left with a fragrant, floral syrup.
- Brew your tea: Brew your Hibiscus Flora Tea and let it cool completely. You can do this ahead of time, so it’s nice and chilled when you’re ready to mix.
- Mix it up: In a shaker, combine the chilled Hibiscus Flora Tea and lavender simple syrup with ice. Shake it gently to mix all the flavors together.
- Pour & top: Strain the mixture into a glass filled with ice. Top it off with tonic water (or club soda if you prefer less sweetness). If you’re adding gin, pour in a splash now.
- Garnish & serve: Add a sprig of lavender or a hibiscus flower for a touch of elegance. Sip and enjoy the floral, effervescent goodness.
Why You’ll Love It:
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Floral & Tangy: The tartness of Hibiscus Flora Tea is perfectly complemented by the sweet, aromatic lavender syrup. It’s a flavor combo that makes your taste buds dance!
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Bubbly Goodness: Tonic water gives this drink the effervescence it needs to keep things light and fun. Plus, it’s the perfect palate cleanser between sips.
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Customizable: Want a little kick? Add a splash of gin to give this drink a botanical depth that pairs perfectly with the floral notes. Or, skip the booze for a family-friendly mocktail that still feels indulgent.
This drink is more than just a refreshing beverage—it’s an experience. And with the deep, rich color of the hibiscus and the calming scent of lavender, it’s practically made for Instagram. So, next time you want to elevate your tea game, give this drink a try and be ready to WOW everyone with your mixology skills.
What do you think? Ready to serve up some Lavender Hibiscus Breeze magic? Feel free to tweak anything if you want more info or fun flair!
