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Best Teas for Summer Picnics (and How to Cold Brew Them Like a Pro)

Best Teas for Summer Picnics (and How to Cold Brew Them Like a Pro)

Sunshine, snacks, and a picnic blanket—what more could you want? How about a few chilled, herbaceous sips to share? Whether you're lounging under trees or spreading out by a stream, nothing complements a summer picnic quite like a refreshing cold-brewed tea. At Full Moon Tea Company, we’ve got you covered with blends that are as bright and beautiful as the season itself.

Here’s everything you need to pack the perfect tea basket—from choosing the best blends to cold brewing and sharing with your favorite people.

 

Top Full Moon Teas for Summer Sipping:

🌿 Secret Garden Mint
Cooling and uplifting with peppermint & spearmint —perfect for post-sandwich digestion or mid-day heat.

🌼 Hibiscus Berry Yerba Mate
Tart, juicy, and energizing. This one's a natural crowd-pleaser, with a bold ruby hue that looks stunning in a glass pitcher.

🍑 Evening Peach Orchard
A nostalgic (& night time friendly) blend of peach, chamomile, and lemon balm—it’s like summer in a cup, with no sugar crash.

🌸 Hibiscus Lavender
Floral, tangy, and soothing. Ideal for slowing down and taking in the scenery.

 

How to Cold Brew Tea for a Picnic:

  1. Scoop 1 tbsp of loose-leaf tea per cup of water into a mason jar or pitcher.
  2. Fill with cold water and pop it in the fridge for 6–12 hours (depending on how strong you like it).
  3. Strain, pour into bottles or a thermos, and keep chilled in your cooler or picnic basket.
  4. Bonus: Add sliced fruit, herbs, or a splash of sparkling water just before serving for extra flair.

 

The Best Part? Sharing It.
Bring along some reusable cups or glass jars, and pass around your chilled creation like a homemade love letter to summer. Tea has a way of slowing moments down—something we could all use more of.

 

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