Tea Recipes & More | Tea Mocktails, Recipes & Brewing

A top view of bright pink hibiscus lemon bars made with Hibiscus Lavender herbal tea from Full Moon Tea Company loose leaf tea on baking paper.

Hibiscus Lavender Lemon Bars

A bright, floral twist on a classic dessert Lemon bars are timeless for a reason. They are simple, nostalgic, and reliably delicious. This version adds a gentle floral layer using...

Green Tea poached pears with yogurt, granola, on a white plate with a small carafe of sauce and a fork.

Pear & Ginger Green Tea Poached Pears

A simple, elegant dessert for slow winter days Poached pears are one of those quietly impressive desserts. They look beautiful, taste luxurious, and are surprisingly easy to make. This version...

A stack of pinkish shortbread cookies made with Strawberry Honeysuckle White Tea loose leaf on a colorful spring plate and strawberries around it.

Strawberry Honeysuckle White Tea Shortbread Cookies

A delicate, floral Valentine-worthy treat There is something quietly magical about shortbread. It is simple, buttery, and unfussy, which makes it the perfect canvas for tea. These Strawberry Honeysuckle White...

White saucer of homemade Hibiscus Lavender marshmallows with a cup of hibiscus tea behind them

Hibiscus Lavender Homemade Marshmallows

Homemade marshmallows feel a little magical. Light, fluffy, and far better than anything from a bag. This version uses Hibiscus Lavender tea to give them a gentle floral note and...

A flatlay of blondies with Goddess Gray tea in them and chocolate chips.

Goddess Gray Chocolate Chip Blondies

These blondies are warm, buttery, and familiar, with a subtle lift from Goddess Gray tea. The citrus and floral notes from the tea balance the richness of brown sugar and...